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To feed a crowd for Easter brunch, bake your eggs. Two chefs offer their recipes

By ALBERT STUMM (For the Associated Press)

As anyone who has ever made breakfast for a crowd can attest, it’s no fun stressing over how people like their eggs, or churning out pancakes until everyone but the cook has eaten enough.

Instead, for Easter brunch this year, bake your eggs. That way, you can feed a large group all at once and maximize time with your guests.

Two chefs offer recipes:

In her book “Sheet Pan Suppers,” Molly Gilbert adapted several breakfast recipes to serve up to eight people, including the whimsically titled “Greens and Eggs and Ham” and a

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Transition To Clean Cooking Is A ‘Low-Hanging Fruit’ In Climate Action

Helping vulnerable populations get access to energy options that reduce air pollution during cooking is an easy way to cut carbon emissions while also improving health and gender equity

Improving access to clean cooking will not only help the world get closer to net-zero carbon emissions by 2050, but it will not be possible to reach the 2030 Sustainable Development Goals (SDGs) without doing so, said experts speaking on the sidelines of COP28 .

“We don’t want people to be breathing polluted air as a result of the fact that they are preparing food,” said Maria Neira, the World Health

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Life-long love of cooking sparks The Crab Hut | News

Qwan Butts says that cooking was always his first love. Growing up, he spent time watching cooking shows but took a different path career-wise. He wound up becoming a welder rather than following his true passion.

His welding job allowed him to travel all over the world while working but it eventually became tiresome. When Butts would come home from work, he cooked for family and friends.

That eventually transitioned to him posting his food on social media and selling plates, which proved to be a hit. He still didn’t make the leap into cooking, opting instead to try out

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‘Cooking With Lynja’ TikTok Star Dies at 67

Lynn Yamada Davis, a TikTok creator who entertained millions of people with her zany style and cooking tips on her account, Cooking With Lynja, died on Jan. 1 in Red Bank, NJ She was 67.

The cause of death, at Riverview Medical Center, was esophageal cancer, her daughter Hannah Mariko Shofet said. Ms. Davis lived in Holmdel, NJ

Ms. Davis began creating the wholesome Cooking With Lynja videos in 2020 with her youngest child, Tim Davis, to help keep up his cinematography skills during the pandemic lockdown.

Her social media accounts have remained active after her death, because she had

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