Food News

Sustainable aviation fuel won’t be in short supply, manufacturers say

MARKETS Manufacturers of sustainable aviation fuel say the increase in light duty electric vehicles has created an ethanol surplus

Glacier FarmMedia – Sustainable aviation fuel manufacturers say they won’t compromise food supplies despite consuming large volumes of agricultural products.

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The entrance to BrettYoung's NorthCore facility.The entrance to BrettYoung's NorthCore facility.

BrettYoung flags efficiency with new seed plant

The new jewel of BrettYoung’s Winnipeg operations will focus on the turf side of the seed company’s business, but executives…

The US government has established goals of scaling up SAF production to three billion gallons by 2030 and 35 billion gallons by 2050. Most of that fuel is expected to be made

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Food News

FSSAI heightens food safety vigilance during festival season | India News

NEW DELHI: Food safety regulators Food Safety and Standards Authority of India (FSSAI) has asked its senior officials to exercise strict food safety vigilance on the manufacturing and sale of food items meant to be consumed during the ongoing festival seasonparticularly “kuttu atta, singhada atta, bhagar/samak ke chawal (barnyard millet)” under their respective jurisdictions.
They have been asked to conduct more frequent inspections and sampling drives to ensure that such products are safe to consume and strictly adhere to the respective food product standards.
Many people opt for fasting during the festival period and demand for food
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Food News

Ministry disciplines unhygienic restaurants – FBC News

[File Photo]

The Health Ministry has intensified its surveillance and monitoring of food establishments.

Recent inspections conducted by health inspectors in Labasa reveal alarming conditions in two food business operations, prompting immediate action.

Evidence of cockroach infestation, rat droppings, significant grease buildup, improper food storage practices and the use of expired food products highlighted severe breaches of hygiene protocols within these establishments.

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The Health Ministry adds in accordance with the Food Safety Health Act, they have issued closure orders to the offending operators.

This decisive step, according to the Ministry highlights the government’s commitment to ensuring

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