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Summer Fresh® launches its annual Holiday recipe booklet

TORONTO, Nov. 20, 2023 /CNW/ – The holiday season is a time for celebration. Summer Fresh® Salads Inc is delighted to announce the launch of “APPYs 2023,” a culinary recipe booklet designed to enhance your festive gatherings with simple and easy recipes.

Discover the joy of festive holiday favorites made effortlessly with Summer Fresh® products: Summer Fresh® is your go-to for bringing a celebration to your table. As the holiday season approaches, we are excited to introduce our latest culinary creation – a digital booklet filled with 17 delicious recipes.

APPYs, create unforgettable moments, one dish at a time. (CNW Group/Summer Fresh Salads Inc.)

APPYs, create unforgettable moments, one dish at a time.

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Ex-Starbucks employee reveals every drink’s recipe after termination, social media post goes viral

Opting for one of the most lethal ways to take revenge from a beverage firm, a Starbucks employee shared all the recipes of its drinks on social media after getting sacked. The employee posted the photos of all the recipes and confidential information of the beverage ingredients.

The images clicked by the sacked barista are going viral on the social media platform X, formerly Twitter. However, this is not the first time when Starbucks’s recipe for its widely popular drink has been leaked.

The trick to take revenge was also used by other employees of the company after they were

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Mama Kelce’s cookie recipe mugs raise money to pay off school lunch debt

OVERLAND PARK, Kan. (KCTV/Gray News) – What started as selling a Mama Kelce-themed mug to the one and only Donna Kelce herself has taken off into a successful fundraiser for schoolkids.

Kelce, the mother of Kansas City Chiefs tight end Travis Kelce and Philadelphia Eagles center Jason Kelce, partnered with a small Kansas business called Annie’s Barn. Her personal cookie recipe is being printed on mugs to raise money to pay off school lunch debt for students at Pawnee Elementary School in Overland Park and two other elementary schools in Olathe.

That means you can bring a taste of the

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The Recipe for Success: In defense of young diners

Earlier this year, a New Jersey restaurant decided to ban children under 10 due to a combination of factors that included noise, mess, lack of space for high chairs, and liability issues with kids running underfoot. Not long after, a Chick-fil-A in Pennsylvania banned children under the age of 16 from dining at the restaurant without adult supervision after one too many incidents with rowdy tables of teenagers. The back-to-back news reignited an ongoing debate about whether restaurants should do more to restrict children in order to keep the peace for other diners.

The short answer? No. Kids belong in

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Food YouTuber recreates Chef Boyardee’s original spaghetti dinner recipe

LOS ANGELES (TND) — For decades, Chef Boyardee-brand pasta products have been a staple for afterschool snacks, or special dinner treats, college dorm room standsbys and smiling faces across US grocery stores.

While the line now offers around 30 variations of tomato-sauced pasta products in canned or microwavable bowl form, the original product was a single box containing a canned pasta sauce, a box of spaghetti and a container of powdered parmesan cheese.

While the original Boyardee package has been off the market for decades, food historian and YouTuber Max Miller recently recreated the original signature spaghetti dinner in a

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Spicy chicken recipe – a burst of black pepper in every bite!

Preparation Time: 10 minutes

Cooking time: 30 minutes

Servings: 4

Ingredients

750 gms chicken (cut into medium-sized pieces)

3 tbsp of refined oil

½ tsp mustard seeds

1 tbsp ginger (chopped)

1 tbsp garlic (chopped)

1 onion (chopped)

2 sprigs of curry leaves

2 green chillies (sliced)

1 tsp ginger-garlic paste

½ tsp turmeric powder

1 tsp red chili powder

1 ½ tsp coriander powder

2 ½ tbsp of black pepper (crushed)

2 tbsp yoghurt

1 tsp garam masala

1 tsp fennel powder

Salt to taste

Method:

Step 1:

Heat oil in a deep cast iron pan over medium flame.

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Second Harvest gives aspiring chefs a recipe for success

ORLANDO, Fla. — You know the adage “If you give a man a fish, you feed him for a day. If you teach a man to fish, you feed him for a lifetime.”

What You Need To Know

  • Second Harvest’s Culinary Training Program is free for eligible adults

  • The program is intended to help those who have faced financial instability in the last 12 months

  • Applications for the next program opens in March with an April 29, 2024 deadline
  • Learn more about the Second Harvest Food Bank Culinary Training Program

  • WATCH: Cooking Up Success: See the whole story in the
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Omelette Gets Dry Fruit Twist: Netizens Angry Over Bizarre Recipe

Omelette Gets Dry Fruit Twist: Netizens Angry Over Bizarre Recipe

An X user shared a video of a street vendor making a dry-fruit omelette with 10 eggs and calling it a special winter recipe.

In the ever-evolving world of culinary experimentation, bizarre food combination recipes are making waves across the internet. From unconventional pairings like chocolate-covered pickles to unexpected concoctions like maggi pastry, these peculiar recipes challenge traditional notions of flavor harmony. While some may raise eyebrows at the thought of mixing seemingly incompatible ingredients, others view it as an exciting opportunity to unleash their creativity in the kitchen. With each outlandish recipe shared online, social media gets flooded with

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